Georgy Pirtskhalava
Commercial Director
Ph.D. in Engineering
Ph.D. in Engineering
Phone: |
+7 495 382 01 09 +7 926 247 70 08 +7 917 551 71 71 |
E-mail: |
georgy@ronarbv.com info@ronarbv.com |
Skype | pirtskhalava.georgy |
Alexey Piven
Customer service Manager
Phone: |
+7 495 382 01 09 +7 916 767 31 38 |
E-mail: |
p.alexey@ronarbv.com info@ronarbv.com |
live:b3631c9a7a2dc6d8 |
Drying line for alfalfa
In cooperation with our partners, companies Dutch Dryers и АFAU, we supply the full production line for drying, cooling, grinding and pelleting or baling of alfalfa.
DRYING:
The highly effective multipurpose drying equipment developed by Dutch engineers can work for decades and is the best solution for processing grass, especially alfalfa.
Fibers with average length 10-15 cm, max. 40 cm, and moisture content from 25% to 90% are fed into the dryer. A large drum divided into 10 equal sections rotates and mixes the mass of alfalfa. The unique single-pass technology ensures that an air current from a ventilator lifts dried fibers and carries them out of the drier, while more humid fibers stay in the drum. Combined with automatic burner temperature control, the drying line further processing.COOLING:
To prevent fermentation in bales and to achieve optimal quality during pelleting, alfalfa is cooled on a specialized chain conveyor equipped with a system that levels the product layer on the line.
PELLETING:
Alafalfa passes a grinder and is fed into a heavy-duty pelleting press specially designed for fibered materials.
BALING:
For long-term preservation of superior quality of product, the baling line uses a powerful hydraulic system to press air out of alfalfa and packs it into high- density bales with dimensions 1150x800x2400 mm at 750 kg (600 kg for straw).